Dine at Seven 30 South for all your favorites. Our neighborhood restaurant bar and grill offers large portions at very reasonable rates, and we are locally owned and operated. We offer a wide variety of menu items to choose from. From award winning calamari strips, to filet mignon. [more][less]
CityGrille's mouth-watering burgers and green chili have earned the distinction of being voted “Denvers Best”. Sisters Helen and Nancy have added their own innovative recipes, while maintaining CityGrille’s tried and true classic, crowd-pleasing menu.[more][less]
At Juicy Burgers & Dogs, quality means everything. Juicy’s quality starts with our succulent, mouth watering hamburgers. First we start with always fresh and never frozen 100% pure ground chuck, which is free of additives, fillers and preservatives.[more][less]
Jus Grill offers a wide range of country cooking just like your grandmother made. Whether you are in the mood for a hamburger or our delicious chicken fried steak in country gravy to our country skillets, Jus Grill offers a wide range of classic American meals, to a few Mexican dishes. Breakfast is served all day. [more][less]
Saigon Fusion offers authentic Vietnamese food including Pho ( pronounced fa-ah) as well as Thai and Chinese favorites. Owned and operated by Vietnamese natives, all the ingredients are hand-selected and brought in daily to ensure the freshest, most delicious meal possible.
Winston Hill's Ribs & Stuff is the area's favorite hot spot for the best barbecue. With more than 56 years of combined industry excellence, all of our meats are cooked and smoked in a deliciously old-fashioned way.[more][less]
The Imperial Chinese Restaurant is famous for it's spicy Szechwan dishes. It was first to introduce the sesame chicken to Denver and it's flavorful version is still the best. The melt in your mouth Chilean sea bass in black bean sauce, stir fired Dungeness crab, steamed whole striped bass and continuous addition of new Chinese dishes keep loyal diners coming back.[more][less]
Bill Feid’s love of hot dogs started as a young boy. As a child growing up in Chicago, hot dogs were a traditional pre-Thanksgiving meal in the Feid household. Every Thanksgiving day, Bill’s father would pack the kids up and head downtown for hot dogs while his mother stayed home preparing the turkey. And so began Bill’s love of the hotdog and the good memories he associates to this day with the dog.[more][less]
For more than 25 years we’ve served up the finest, freshest ice cream, cakes, smoothies and shakes using only the highest quality ingredients, and of course, our signature process of preparing your custom ice cream creation on a frozen granite stone. [more][less]
We specialize in North Indian cuisine. If you have never had the opportunity to try Indian food then you are encouraged to stop by and try out our fine dining establishment for an experience like no other.
The Bent Noodle Italian Restaurant and Catering Company has become a true local favorite. We provide fresh and great tasting food that is prepared daily with the highest quality of ingredients.
Treat yourself today with a delicious Italian entrée from our menu in a great atmosphere with friendly service.[more][less]
Shawarma Mediterranean Grill focuses on homemade food including mouthwatering meats as well as a variety of vegetarian offerings. Throwing into the mix sumptuous side dishes and tasty salads, and the theme of this middle eastern food becomes clear: each selection fits under the title, “Healthy Choices.”
Pierre and Ibrahim Dagher have an extensive history and a unique love for restaurants and owned the popular Cedars Restaurant for 14 years.
Working as Chefs, Managers and Owners, they have joined together to open up a concept that is close to their hearts. With the help of their wives and the combined experience of over 20 years in the industry, they have opened up the little black book of family recipes to create a one of a kind quick service concept in Shawarma Mediterranean Grill.
Some call it Greek food. Others call it Turkish food. But everyone calls it delicious!
Las Fajitas Mexican Restaurant is a Family owned and operated Restaurant. Owners (Alberto and wife Lucia, our kids Samantha, Sarahi, Alberto jr, and Allan GRANADOS). Our home town is Guanajuato, ( Mexican State located in the center of the country, its in between mexico city and Guadalajara).[more][less]
At Rubio's, we bring you the best in Baja-inspired cuisine. We call it Beach Mex® : simple preparations but bold, savory flavors, with an emphasis on fresh ingredients, grilling, and a blend of seasonings, sauces and salsas unique to coastal Mexico. Carefully crafted recipes enjoyed in an easy-livin' atmosphere - that's what Rubio's is all about.[more][less]
Ariana Kabob Cafe is the only Afghan restaurant in the Denver metro area.
Chef/Owner, Max, takes the food and culture of his homeland to the next level with a delicious cuisine.
The Chef's mastery of traditional spices and flavors makes each dish an opportunity to experience classics and delicacies in new and exciting ways. Every plate becomes a culinary journey.[more][less]
So you ask what makes Basil Doc's Pizza "DENVER'S BEST PIZZA" (Bill St. John, KCNC News and 5280 Magazine). Each of the Neapolitan-style pizzas starts with a wonderfully flavored, perfectly flaky crust then adds chunky tomato sauce and tops the pizzas with almost any ingredient imaginable. The house salad is also on the not to be missed list when you order a Basil Doc's pizza: every house salad is served with a side of the "DON'T MISS THIS ONE" (Gabby Gourmet) balsamic vinaigrette dressing. Every Basil Doc's pizza is a work of art: hand-pounded dough, chunky tomato sauce, low fat mozzarella cheese and a list of toppings that will satisfy almost anyone's desires. Basil Doc's has created a loyal following with its "unique" crust ("a perfect compromise between thick and thin") and "delicious" toppings, resulting in masterpieces that "look like Van Gogh Paintings" (2002 Zagat survey top restaurant guide). [more][less]